Thinking Errors and the Coronavirus

Martin Cohen (Twitter @docmartincohen) is a writer, lecturer and researcher who specialises in social science whose books have been translated into twenty different languages. His doctoral research involved looking at social and psychological myths constructed around the power of computers and his books, including, Paradigm Shift: How Expert Opinions Keep Changing on Life, the Universe, and Everything (2015) have explored key issues in philosophy of science including food myths and previous pandemic scares as well as the groupthink that enabled them.

“The end of everything we call life is at hand and cannot be evaded”
H. G. Wells (1946)

Thinking Errors and the Coronavirus

“The coronavirus doesn’t just make individual people ill – it threatens the whole of society too. Measures used to control the virus destroy people’s livelihoods, trample basic freedoms and, if prolonged, could eventually bring about wholesale societal collapse. . . .”

Big Farms Make Big Flu

Book Details

Dispatches on Influenza, Agribusiness, and the Nature of Science

by Rob Wallace

Published by: Monthly Review Press

400 pages, 6.00 x 9.00 in

  • PAPERBACK
  • ISBN: 9781583675892
  • PUBLISHED: JUNE 2016

$24.00

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  • HARDCOVER
  • ISBN: 9781583675908
  • PUBLISHED: JUNE 2016

$89.00

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Thanks to breakthroughs in production and food science, agribusiness has been able to devise new ways to grow more food and get it more places more quickly. There is no shortage of news items on hundreds of thousands of hybrid poultry – each animal genetically identical to the next – packed together in megabarns, grown out in a matter of months, then slaughtered, processed and shipped to the other side of the globe. Less well known are the deadly pathogens mutating in, and emerging out of, these specialized agro-environments. In fact, many of the most dangerous new diseases in humans can be traced back to such food systems, among them Campylobacter, Nipah virus, Q fever, hepatitis E, and a variety of novel influenza variants.

Agribusiness has known for decades that packing thousands of birds or livestock together results in a monoculture that selects for such disease. But market economics doesn’t punish the companies for growing Big Flu – it punishes animals, the environment, consumers, and contract farmers. Alongside growing profits, diseases are permitted to emerge, evolve, and spread with little check. “That is,” writes evolutionary biologist Rob Wallace, “it pays to produce a pathogen that could kill a billion people.”

In Big Farms Make Big Flu, a collection of dispatches by turns harrowing and thought-provoking, Wallace tracks the ways influenza and other pathogens emerge from an agriculture controlled by multinational corporations. Wallace details, with a precise and radical wit, the latest in the science of agricultural epidemiology, while at the same time juxtaposing ghastly phenomena such as attempts at producing featherless chickens, microbial time travel, and neoliberal Ebola. Wallace also offers sensible alternatives to lethal agribusiness. Some, such as farming cooperatives, integrated pathogen management, and mixed crop-livestock systems, are already in practice off the agribusiness grid.

While many books cover facets of food or outbreaks, Wallace’s collection appears the first to explore infectious disease, agriculture, economics and the nature of science together. Big Farms Make Big Flu integrates the political economies of disease and science to derive a new understanding of the evolution of infections. Highly capitalized agriculture may be farming pathogens as much as chickens or corn.

Things to Come / L’Avenir (2016) – Trailer (English Subs)

“Directed by : Mia Hansen-Løve Produced by : CG Cinéma Genre: Fiction – Runtime: 1 h 40 min French release: 06/04/2016 Production year: 2016 Nathalie is a philosophy teacher in a Parisian high school. Passionate about her job, she loves conveying the deep pleasure of thought. Married and with two children, her time is divided between her family, her former students, and her very possessive mother. One day, her husband tells her that he is leaving her to live with another woman. Confronted by unexpected freedom, she must reinvent her life.”

More info: http://en.unifrance.org/movie/39589/t…

 

The asymptomatic spread is very significant in COVID-19

https://www.abc.net.au/radio/programs/coronacast/no-bare-bottoms-norman-swan-weighs-in/12154256

Coronacast is a daily podcast that’s all about answering your coronavirus questions.

SUBSCRIBE ON APPLE PODCASTS or LISTEN ON SPOTIFY

In today’s episode:

  • Are Australian governments trying to eliminate coronavirus, but just aren’t telling us yet?
  • When do you know if you’re sick enough to go to the hospital?
  • Can microwaves kill coronavirus?
  • Can you get coronavirus from farts?

And Dr Norman Swan discusses some research from Nature Medicine about when people are most infectious with the SARS-Cov-2 virus.

Duration: 11min

Broadcast: 

Transcript

 

When do you know if you’re sick enough to go to the hospital?

https://www.abc.net.au/radio/programs/coronacast/no-bare-bottoms-norman-swan-weighs-in/12154256

Tegan Taylor: We’ve got a question from Ian asking whether if you’re a young or middle-aged person, you’ve got mild symptoms, you’re positive for COVID-19 and you are in isolation at home but if your symptoms start getting worse (we were talking the other day about that second-week crash), what signs should people look out for as a sign that they need to go to hospital?

Norman Swan: If you get better, you start to feel okay, and then you get worse again, your cough gets worse, you’re feeling breathless, people look at you and say you’re looking really unwell, you’re a bit blotchy…I don’t know if people remember the video that Boris Johnson put out two or three days before he ended up in intensive care, he was at home, he looked terrible. So your blood oxygen levels are going to drop, so you’re going to look a bit blueish and blotchy and just not well. Hopefully you don’t get that far.

But I think that if that day 5 to 7, 8, you are feeling that you’re getting worse again, I think that’s when you check in with your GP and start to think about getting checked up. What they’ll probably do is a chest x-ray or a CT scan maybe, and also check your blood oxygen levels because blood oxygen levels tend to drop as well. Look, if at any time if you’re worried you should talk to your GP, but if you go through a period where it seems okay and then around about a week later you seem to be falling off the cliff, you don’t delay, you talk to your GP who will probably send you in to the emergency department.

 

‘No bare bottoms!’: Norman Swan weighs in on corona-farts

https://www.abc.net.au/radio/programs/coronacast/no-bare-bottoms-norman-swan-weighs-in/12154256

It’s the question everyone wants to know: can you get coronavirus from farts?

Dr Norman Swan has a strong opinion on fighting the scourge of corona-farting, and asks Australians to make yet another sacrifice.

We promise the rest of the episode isn’t as silly. It’s actually very interesting.

Coronacast is a daily podcast that’s all about answering your coronavirus questions.

SUBSCRIBE ON APPLE PODCASTS or LISTEN ON SPOTIFY

In today’s episode:

  • Are Australian governments trying to eliminate coronavirus, but just aren’t telling us yet?
  • When do you know if you’re sick enough to go to the hospital?
  • Can microwaves kill coronavirus?
  • Can you get coronavirus from farts?

And Dr Norman Swan discusses some research from Nature Medicine about when people are most infectious with the SARS-Cov-2 virus.

Transcript:

Norman Swan: Hello, this is Coronacast, a podcast all about the novel coronavirus. I’m physician and journalist Dr Norman Swan.

Tegan Taylor: And I’m health reporter Tegan Taylor, it’s Friday, 17 April.

So today, let’s just jump straight into questions. And Norman, I have some really good ones for you, including a personal favourite of mine; can the coronavirus be transmitted through farts? Let’s get into it.

I copy here just the setion about the ‘farting’:

Tegan Taylor: A final question from an audience member for you today, this is David with a hard-hitting question; if the virus can turn up in faeces, does that mean that farts could be a transmission route?

Norman Swan: You get really intelligent, pointed questions on Coronacast and this is no doubt one of them. Well, luckily we wear a mask which covers our farts all the time, so I think that even if it were to…I think that what we should do in terms of social distancing and being safe is that a policy on the part of the entire Australian population should be that you don’t fart close to other people, and that you don’t fart with your bottom bare.

Tegan Taylor: This is excellent advice from Dr Swan. Thank you so much for clearing that up.

Norman Swan: Yep, science-based, this is hard-core evidence here we’re talking about.

Tegan Taylor: No bare bottoms.

Norman Swan: No bare-bottom farting.

 

The Downshifters Guide to a Resilient Future

This looks interesting to me!

stuartbramhall's avatarThe Most Revolutionary Act

RetroSuburbia: The Downshifters Guide to a Resilient Future

by David Holmgren

Melliodora (2020)

Ebook can be downloaded free at https://retrosuburbia.com/

With the global economic crash predicted to result from the COVID-19 lockdown, the publication of RetroSuburbia earlier this month is a happy coincidence.

This book is based on the premise that our current globalized economic system is inherently unstable. Although the exact mechanism that will topple global capitalism is impossible to predict, Holmgren believes it will most likely relate to one (our more) of the following three crisis points: 1) major resource depletion (oil, water, topsoil, phosphate, collapsed fishstocks, etc); 2) catastrophic climate change; or 3) the collapse of a massive real estate or share market bubble (as occurred in 2008).

Under any of these scenarios, the vast majority of us will experience a reduced standard of living. As jobs disappear and personal income declines, people will have no choice…

View original post 266 more words

Expert Advice: Get Started on Your New Website

https://wordpress.com/blog/2020/04/17/get-started-daily-webinars/

Selena Jackson writes:

“Starting a new website can be a bit overwhelming but we’re here to help! Beginning Monday, April 20th, WordPress.com will host free, 30-minute live webinars to cover those initial questions that come up as you start to build your website. Each day will cover a different topic, all designed to give actionable advice on how to create the type of website you want. ”

“Date: Starts April 20, 2020 and repeats daily Monday thru Friday”

. . . .

I am 85. At my age I am not interested in changing my website. But I put this in here in case one or the other of my readers is interested in following this up.

I want to stress that I am not qualified to give any advice in this regard!

Uta’s Diary from 2014/03/18 about Cataract Operations

On the 18th of March 2014, that is six years ago I published the following:

https://auntyuta.com/2014/03/18/utas-diary-3/

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These pictures were taken by daughter Caroline this morning while we were waiting for Peter to come out of surgery. Caroline took the pictures with her phone. I had forgotten my camera. Still, I looked around taking some pictures in my mind. The tree I was touching in the above pictures looked marvellous. It was really smooth to the touch.

Peter’s cataract operation went well. After a couple of hours he was allowed to go home. It was good that Caroline could drive us. Peter has to wear his eye-patch till seven 0’clock tomorrow morning. The patch starts irritating him a lot. He keeps having the feeling that he wants to take it off. At the moment he has been lying down a bit trying to catch up on some sleep.

While we were waiting for Peter, we were able to spend a bit of time in the sun in the hospital grounds. It was a beautiful sunny morning. The older I get the more I love spending time in the sun. I have been reading lately a lot on the benefits of sunshine in connection with the need for Vitamin D. My favourite page on Vitamin D right now is this one:

http://www.vitamindcouncil.org/about-vitamin-d/how-do-i-get-the-vitamin-d-my-body-needs/

On the 24th of March 2014 Peter made the followig comment:

“The operation was on Tuesday. All went smoothly and I have no complain regarding the procedure. Next day when the dressing came off I thought I was in London experiencing the fog there. There was no vision in the eye. Luckily I have the other one. The doctor told me this sometimes happens when the patient has glaucoma (which I have). She gave me some tablets to bring the pressure down in the eye. Come back on Friday. Yesterday after two days of taking the tablets I started to see Daisy Duck. She is hanging on the wall in our toilet making sure people don’t misbehave. I call it now doing the “Daisy Test”. At first I could not see her at all we my brand new reconditioned eye. But yesterday afternoon she appeared, if ever so faint, out of the fog.

Last night I went to bed hoping for a further improvement. But in the morning it was all foggy again and Daisy wasn’t to been seen anywhere. Perhaps I used up my power of vision during my REM periods during sleep when I was able to see colourful flowers and bushes.

This morning it was back to my Ophthalmologist. She was happy with the progress I had made (did I ?) and she smiled with happiness as she reported, the pressure in my eye has gone done to “9”. Her smile and friendliness is so generous that I would forgive her losing my eyesight. But, she said, nothing to worry about, stop taking the tablets, increase one of the drops from one to six times a day and come back in five weeks – unless, of course, my eyesight has not improved by Tuesday then she wants me back next week. On questioning her she assured me, that the operation was a full success only my eye is a bit swollen and she is sure all will return to normal. Meantime I run to to the toilet more often and check whether Daisy Duck is appearing out of the fog.”

I wrote on 22nd of March 2014:

“Because of ‘macular hole’ I had an operation in Jan.2001. I had no vision in my left eye before the operation. Sadly the operation made no difference. Apart from having no clear vision in my left eye, I do have cataracts in it now as well. I was told I could have an operation for the cataracts. So far I declined. I was of the opinion since I cannot see with my left eye anyway, the removal of the cataracts would not make much difference. But I am not quite certain about this. Maybe my side vision could be improved with the operation? This is why I might reconsider.”

Now, six years later, I am doubtful whether I should agree to a cataract operation on my ‘good’ right eye. Of course my left eye is still totally blind. So the cataract on this blind eye does not worry me. But for some time now I have been told, that I should have a cataract operation on my ‘good’ right eye. However with glasses I can still see enough with my right eye! So I am very reluctant to undergo an operation. If this cataract on my right eye actually leads to blindness, I would of course like to have this operation, but I think for as long as I can still see enough, I am very reluctant to have an operation. I am told, there is very little risk that the operation may cause a problem to my eyesight. But even if there is only very little risk, I rather not have the operation, since I have no indication that my eyesight has in any way deteriorated during the last few years. I can still read and write and watch television. With glasses, of course. But isn’t that enough?

 

I wrote on the 24th of March 2014:

“To constantly have to remember so many different eyedrops to take at different times I would say is quite a struggle for Peter. He puts the bottles in a certain order. If he has forgotten one bottle he can see it for then it  stands in line still. Once he has finished with the eyedrop, he puts the bottle in a different place . . . .”

Morning and night Peter is still being kept busy with all these eyedrops!

Black Forest Cake for Easter 2013

I cannot help myself, going through some more old posts, I just like to republish for instance this one from Easter 2013: This was seven years ago!

I wrote the following on Easter Monday 2013:

It was great to see the family over Easter. It’s Easter Monday today, another holiday. Today Peter and I are on our own again. We took some pictures yesterday with our lovely eight months old great-grandson Lucas and the whole family while they were at our place. We had Black Forest Cake. Baby Lucas had a taste of it too and liked it! He had his bottle, sitting upright and holding the bottle all by himself. He was keen to finish it right to the last drop!

Peter and I might go for a drive later on. For lunch we are going to have just left-overs from yesterday. We had yesterday a very colourful lunch. Unfortunately I didn’t take a picture of my lunch-plate. However it definitely looked very colourful. There was “Hackbraten” (Meatloaf!) with gravy and champignons, Brussels sprouts, red cabbage and boiled potatoes. Also a glass of beer with it. It’s such a simple meal but everyone liked it. We had Caroline and Matthew for lunch with us. Later on all the others arrived for afternoon coffee and cake and a little welcome drink. We were ten adults plus Baby Lucas. In about two weeks we are going to spend some time with our family in Melbourne.

Our drive to Melbourne in a rented car is going to be a great event for us. We don’t drive straight to Melbourne but have a few overnight stops on the way to see a bit of the country. We are very much looking forward to this.

Peter’s sister Ilse writes this is going to be an unforgettable Easter for them for there’s still snow all over Berlin. The asparagus farmers in the area fear the worst for their crops. It’s just too cold to grow anything. Large parts of Europe are still in the grip of winter. How much they long for warmer days and a bit of sunshine!

We had plenty of chocolate Easter eggs. I helped myself to quite a few and loved them!

A few days later I was able to publish some Easter photos from 2013:

 

Black Forest Cake

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Finally I am able to show you our lovely Black Forest Cake that we had for Easter Sunday. Peter said this morning something about our router being quite old and the modem being even older. So he went today, bought a new modem/router, all in one, connected it and voila, now we can upload pictures again. What a relief!

So for good measure I include now some more pictures from Easter Sunday.

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Little Lucas, our baby great-grandson, was allowed a taste of that delicious Black Forest Cake. He loved it and later on licked the spoon! He also loved to drink out of his bottle.

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We all love little Lucas very much.

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For breakfast I had hard boiled egg with a garnish of salmon.

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Here are a few more of Easter Sunday’s pictures which I only just found in the files when I looked a bit more. There is a picture with Grandma Monika in the background holding little Lucas. In one of the other photos you see Ryan, the dad of Lucas. The brother of Ryan is at the table too but cannot be seen properly. Sorry, Troy, that I didn’t catch you properly.

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